The first trees of Maracatu were found on a plantation not far from our family's farm. This was a natural cross pollination between the Caturra and Maragogype varieties found in the area. What first strikes you about this bean is its buttery almost creamy body with its soft mellow cup. The tree itself looks very different to any other arabica varieties, much taller and with a longer leaf. The fruit of course is also bigger and it yields a large sized bean.
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