Introducing the 2021 harvest of Arabica Typica.
One of the most culturally and genetically important C. arabica coffees in the world. This tiny micro-lot comes from the area of El Castillo in Las Sabanas, Nicaragua.
An original heirloom to Nicaragua, the re-introduction of Arabica Typica plantations by our growers, Mr. Orlando Hoyes, has been a highly anticipated journey. After 13 years of crop renovations the coffee trees have produced enough cherries to prepare this micro-lot.
Joining our other varietals, alas, this year’s harvest brings a pleasant sweetness and spectacular body to our table and we hope it has the chance to reach yours. Roasted to a light-medium profile, the star of this coffee is its creamy body and nutty nuances.